Region: Quindo, Colombia
Farmer: Edwin Norena
Variety: Pink Bourbon
Processing: Black Honey CM - Co Fermented & Malolactic Mossto
Altitude: 1,700-1,900 M.A.S.L
 
Tasting Notes: Molases , Green apple lollies , Toffe Apple , Cherry , Lemon & Lime , Plum , creamy , sweet and juicy long finish